1 Min Prep | 70 Cal | ~8mg Caffeine
Zero-Whisk 5-Second Iced Hojicha (Office & Pilates Tote Ritual)
How to make a clump-free iced Japanese hojicha milk tea anywhere using only cold milk, ice, and a straw.

Ingredients
- 1 stick (3g) Drink Hojicha 5-Second Iced Hojicha Stick
- 8 oz ice-cold oat, almond, or dairy milk
- Ice cubes (optional sweetener to taste)
3-Step Iced Preparation
- Tear open one nitrogen-sealed 3g cold-soluble Japanese hojicha stick directly over 8 oz of cold milk.
- Stir briskly for 5 seconds with a straw or spoon (porous steam-agglomerated micro-granules disperse with zero clumps).
- Add ice and enjoy a smooth toasted-cocoa afternoon tea ritual with ~8mg gentle caffeine.
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5-Second Iced Hojicha Sticks
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